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Good Restaurants AG 汉堡 WakuWaku 连锁餐厅
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汉堡 WakuWaku 连锁餐厅汉堡, 2008

如果有人号召一次快餐革命,我们将助其一臂之力。

专业知识
餐饮

汉堡 WakuWaku 连锁餐厅

随着汉堡第一家分店的开张,餐厅连锁WakuWaku打响了自己发起的快餐革命的第一枪。这家餐厅的经营哲学在于坚持可持续发展的概念,为顾客提供物美价廉,健康便捷的餐饮。我们的设计任务是将这一核心主题通过一个完整的建筑方案展现出来。
> The name ‘Waku’ is Japanese and means stir-fried, cooking hot, and at the same time exciting and tantalising.
> The name ‘Waku’ is Japanese and means stir-fried, cooking hot, and at the same time exciting and tantalising.
> The sustainability concept pervades the entire technical restaurant equipment – from energy-efficient kitchen technology, to the team uniform made from FAIRTRADE-certified materials, to economical hand dryers in the toilets.
> The sustainability concept pervades the entire technical restaurant equipment – from energy-efficient kitchen technology, to the team uniform made from FAIRTRADE-certified materials, to economical hand dryers in the toilets.
平面图
平面图

资料和数据

客户
Good Restaurants AG
地点
Schauenburgerstr. 55-57
状态
已完成 (2008)
摄影
Zooey Braun
专业知识
餐饮
团队
  • Alexander Fehre
  • Gunter Fleitz
  • Peter Ippolito
  • Sherief Sabet
  • Silke Schreier
  • Ting Xiu
合作伙伴
  • pfarré lighting design, Lighting Design
  • Monica Trenkler, Artwork
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